Brown Butter Cakes with Whip Cream and Hazelnuts
Gigundo Apple Tart
Double Chocolate Mousse Roulade
My first bat mitzvah cake!
Everything looks so good, especially the apple tart!
Anita, girl, you make me hungry!!
Any gluten free yumminess coming up? :))
amazed…hardest part about baking for me is to have multiple (same) items baked at the same time; it throws off the timing and other factors. Baking is the true “chemistry”.
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